Haddock
Cod’s little cousin, haddock is in the family of groundfish found in the North Atlantic Ocean. Fast-growing haddock are identifiable by a black spot above their pectoral fin known as “the Devil’s thumbprint;” and best known by their presence in iconic dishes like finnan haddie (cold-smoked haddock) and fish and chips. Haddock can be used almost interchangeably with any recipe calling for codfish.
Sold in 16 oz skinless portions, vacuum-packed and super-frozen
Origin: USA (wild) or Canada (wild)
Original: $25.00
-70%$25.00
$7.50More Images
Haddock
Cod’s little cousin, haddock is in the family of groundfish found in the North Atlantic Ocean. Fast-growing haddock are identifiable by a black spot above their pectoral fin known as “the Devil’s thumbprint;” and best known by their presence in iconic dishes like finnan haddie (cold-smoked haddock) and fish and chips. Haddock can be used almost interchangeably with any recipe calling for codfish.
Sold in 16 oz skinless portions, vacuum-packed and super-frozen
Origin: USA (wild) or Canada (wild)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Cod’s little cousin, haddock is in the family of groundfish found in the North Atlantic Ocean. Fast-growing haddock are identifiable by a black spot above their pectoral fin known as “the Devil’s thumbprint;” and best known by their presence in iconic dishes like finnan haddie (cold-smoked haddock) and fish and chips. Haddock can be used almost interchangeably with any recipe calling for codfish.
Sold in 16 oz skinless portions, vacuum-packed and super-frozen
Origin: USA (wild) or Canada (wild)
